Menu

Appetizers

Finely sliced raw artichoke hearts and rocket lettuce topped with parmesan cheese
Finely sliced raw artichoke hearts and rocket lettuce topped with parmesan cheese
Insalata di carciofi e parmesan $7.95, $9.95

Insalata di carciofi e parmesan

$7.95, $9.95

Finely sliced raw artichoke hearts and rocket lettuce topped with parmesan cheese

Grigliata di verdure di stagione e pane tostato con aglio e olio di oliva

$6.95

Grilled seasonal vegetables and garlic bread

Scallops and mixed shellfish with creamy fish sauce au gratin
Cassolette de S´Jacques $12.95, $18.95

Cassolette de S´Jacques

$12.95, $18.95

Scallops and mixed shellfish with creamy fish sauce au gratin

Risotto with scampi and artichokes
Risotto con scampi e carciofi

Risotto con scampi e carciofi

Risotto with scampi and artichokes

Pizza

Ai frutti di Mare

$16 Large, $12 Small

An Italian seafood pizza that may be served with scampi, mussels or squid.

Calzone

$16 Large, $12 Small

Folded over dough usually filled with ricotta and other ingredients.

  • Folded

Focaccia al rosmarino

$12 Large

A pizza based on rosemary and olive oil sometimes served with prosciutto, usually served as an appetizer.

Pizza al taglio

$24 Large, $16 Small

A variety of pizza baked in large rectangular trays and sold in rectangular or square slices by weight.

Pizza ai quattro formaggi

$16 Large, $12 Small

Pizza with four different kinds of cheese (sometimes melted together, sometimes in sectors), with (rose, red) or without tomato sauce (bianca, white).

Pizza Margherita

$16 Large, $12 Small

Tomato and mozzarella.

  • Delicious

Pasta

Rigatoni pasta in tomato sauce with aubergine, mozzarella and fresh basil
Potato gnocchi in gorgonzola cheese and roquet sauce
Gnocchi al gorgonzola e rucola $14.95

Gnocchi al gorgonzola e rucola

$14.95

Potato gnocchi in gorgonzola cheese and roquet sauce

Rigatoni pasta in tomato sauce with aubergine, mozzarella and fresh basil
Rigatoni alla Siciliana $15.95

Rigatoni alla Siciliana

$15.95

Rigatoni pasta in tomato sauce with aubergine, mozzarella and fresh basil

  • Spicy, Recommended
Chicken lasagne with asparagus and cheese “Brie”
Lasagna di pollo asparagi e formaggio “Brie” $12.95

Lasagna di pollo asparagi e formaggio “Brie”

$12.95

Chicken lasagne with asparagus and cheese “Brie”

Tagliatelle with cream sauce and foie gras
Tagliatelle al Foie gras $12.95

Tagliatelle al Foie gras

$12.95

Tagliatelle with cream sauce and foie gras

Fishes

Grilled Lobster Tails as Street Food Skewers
Salmon with celery sauce and spring asparagus
Salmon al due sedano $19.95

Salmon al due sedano

$19.95

Salmon with celery sauce and stuffed spring asparagus

  • Delicacy
Sea Bass on bed of spinach and cream sauce
Branzino alla Florentina $21.95

Branzino alla Florentina

$21.95

Sea Bass on bed of spinach and cream sauce

Monkfish lightly topped with butter, garlic and parsley
Pescatrice “a la persillade” $24.95

Pescatrice “a la persillade”

$24.95

Monkfish lightly topped with butter, garlic, and parsley

Steaks

Ossobuco Milanese served with saffron risotto
Ossobuco alla milanese e risotto allo zaffarano $16.45

Ossobuco alla milanese e risotto allo zaffarano

$16.45

Ossobuco Milanese served with saffron risotto

Chicken with stuffed asparagus, asparagus sauce, and grilled potatoes
Fagottini di pollo agli asparagi $23.95

Fagottini di pollo agli asparagi

$23.95

Chicken with stuffed asparagus, asparagus sauce, and potatoes

Beef fillet steak with bearnaise sauce and potatoes
Filetto di manzo “Bernaise” $18.95

Filetto di manzo “Bernaise”

$18.95

Beef fillet steak with bearnaise sauce and potatoes

  • Chef's special

Desserts

Chocolate profiteroles with vanilla sauce and chocolate slices
Profiteroles al cioccolato $8.95

Profiteroles al cioccolato

$8.95

Chocolate profiteroles with vanilla sauce and chocolate slices

Dessert consisting of a rich custard base topped with a contrasting layer of hard caramel
Creme Brulée $3.95

Creme Brulée

$3.95

Dessert consisting of a rich custard base topped with a contrasting layer of hard caramel

Drinks

Anchor

$7.95

Porter (San Francisco, CA)

Fire Island

$7.95

Lighthouse Ale (NY)

Peak Organic

$7.95

IPA (Portland, ME)

Brooklyn Pilsner

$7.95

German Style Pilsner (Brooklyn, NY)

Yuengling

$8.95

Traditional Lagel (Pottsville, PA)

Beers

Pilsner Urquell

$6.95

Traditional & Original Czech Lager Beer

Bakalar

$4.95

Czech Lager Beer, Rakovník

Krusovice

$3.95

Czech Lager Beer, Krušovice

Bernard

Czech Lager Beer, Humpolec

White Wines

Antão Vaz-Roupeiro-Perrum

$42.95

Monte Velho, Portugal

Chardonnay, Mira

$36.95

Napa Valley, California

Pinot Grigio, Montefresco

$48.95

Veneto, Italy

Pinot Gris, J Vineyard

$41.95

California

Rosé, My Essential

$46.95

France

Red Wines

Cabernet Sauv, Bridlewood

$65.95

Paso Robles, California

Cabernet Sauv, Canyon Road

$72.95

California

Chianti, Rocca della Castagnoli

$48.95

Italy

Côtes du Rhône

$96.95

Domaine Alary, France

Malbec, Mogollon

$79.95

Mendoza, Argentina

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